I LOVE pizza! SO I was absolutely thrilled to come across a delcious and easy recipe for pizza crust. Oh, and it’swas also, flaovored pizza crust, Garlic crust!!! After I made the dough, I let it rise for a couple hours in a warm place. I then rolled it out as thin as possible, topped it wiht olive oil, garlic, tomatoes, spinach, mushrooms and feta cheese. Wa-la!! A yummy and simple vegetarian dish!
No comments:
Post a Comment